If there was one wine I wish we had an ocean-sized supply of, it would be the Clos Reginu, or Clos Reggie, as we affectionately call it in the shop. This ever popular, supremely juicy red is practically guaranteed to part the clouds and hit you with a sunbeam—inner or otherwise—of wild herb–scented, red-fruited, spicy goodness. It’s benchmark Corsica at a weeknight price